Local Events

The Oak Spring Garden Foundation invites guests to an evening in the vegetable fields of the Biocultural Conservation Farm (BCCF) to mark the beginning of summer. Attendees will enjoy a leisurely farm stroll with light bites, drinks, and a signature summer cocktail, followed by a family-style dinner prepared by OSGF’s Chef Jason Neve, featuring seasonal produce grown onsite.

The evening will include live music by emerging Folk and Americana artists Lillian Hacket and Evan Bell, and a Silent Auction during the cocktail hour, offering unique experiences and items curated by OSGF. The auction will close at the end of the cocktail hour.

Due to the nature of the event, dietary restrictions cannot be accommodated. The menu may include dairy, gluten, eggs, and nuts.

All proceeds benefit OSGF’s Education and Outreach programs in the local community.

Click here for tickets!

About the BCCF:
Established in 2019, the BCCF provides fresh produce for OSGF’s programs, a 25-week CSA, and has donated over 100,000 pounds of food to local food banks. The farm also focuses on preserving heirloom crops and seeds that are culturally significant to the Appalachian and Virginia Piedmont regions.