Sausage & Charcuterie Class at Gentle Harvest

Jul. 28, 2018 by

Join us for a two-hour walk through class with Marylisa Lichens where you will learn all about popular charcuterie including beef carpaccio, pork sausage and salmon gravlax. During the class, Marylisa will share the basic techniques involved in preparing great

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Weekend Guide: July 20-22

Jul. 20, 2018 by

17 Things to Do This Weekend in Middleburg, Virginia — Our end-of-the-week picks for July 20-22, including music on the terrace at The Red Fox Inn & Tavern, a cardboard regatta at the Middleburg Community Center, Twilight Tastings at Salamander

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Ice Cream Basics at Gentle Harvest

May. 29, 2018 by

An introduction to the basics of making great ice cream from home using local and organic ingredients! Gentle Harvest Executive Pastry Chef Katie will demonstrate how to make the perfect ice cream and sorbet from start to finish! During this

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