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Make Valentine’s Day extra sweet with a dessert by Executive Pastry Chef Jason Reaves. The curated collection of signature sweets includes indulgent individual vanilla bean cheesecakes, chocolate-dipped strawberries, a chocolate heart mousse cake, and more for a romantic celebration or gift for a loved one.

Dessert orders must be placed by end of day on Feb. 10, for pickup scheduled for Feb. 12-14. Advance ordering required. To place an order, please call 540-687-9726 during business hours.